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| Qty. | Price |
| 1-11 | $18.00 |
| 12+ | $16.20 |
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Winemaker Notes: Harvested Aug. 9, 13 and 22, 2007. Picked in three stages of ripeness. The first stage was harvested at 19.5 Brix, the second at 22.0 Brix and the third at 22.8 Brix. The three stages each add a different component to the wine. The first stage offers aromas of fresh pineapple, the second adds a crisp citrus component, and the third yields grapefruit and exotic fruits. Blending the three stages together allows us to create a wine that has layered flavors and aromas. 94% Stainless Steel, 6% Barrel Fermented. 100% Sauvignon Blanc.
Sensory Description: Pale straw yellow in appearance. Aromas of tropical fruit mixed with fresh citrus, lychee and passion fruit. Crisp, fresh and lively on the palate, with vibrant grapefruit notes, apricots and hints of tropical fruits, guava and fresh pineapple. Long lingering finish.
| Alcohol: | 13.5% |
| Residual Sugar: | 0.2 |
| Barrel Type: | 94% Stainless Steel, 6% Barrel Fermented (Old French Oak) |
| Harvest Date: | 08/07 |
| Date Bottled: | 12/07 |
| Date Released: | 01/08 |
| Aging Potential: | Now - 3 years |
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